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Company:	Sandestin Golf and Beach Resort
Industry:	Hotel / Resort / Lodging
Job Type:	Part-Time
Country:	United States
State/Province:	Florida
City:	Miramar Beach
Post Date:	03/05/2024 04:04 PM
Job Details Job Location Miramar Beach, FL Position Type Part Time Job Shift Any Description Qualifications Sprint Towards Culinary Excellence with Sandestin Golf & Beach Resort's Exclusive Beach Club! Join us as a Food Runner, where your swift strides bring the taste of coastal perfection directly to our discerning members. Work alongside a dedicated team, delivering not just dishes but memorable dining experiences against the stunning backdrop of sun-soaked shores. Embrace a role where speed meets precision, and every step is a journey to culinary delight. General Purpose: The Food Runner at the Marina Bar & Grill located at Sandestin Golf & Beach Resort, is responsible for delivering food to guests and/or employees in the beach or pool deck area. This role plays a vital part in ensuring exceptional service and guest satisfaction. Essential Duties: Food Preparation and Assembly: Construct specific food items according to established recipes and presentation guidelines. Cut fruit and prepare salad essentials, maintaining a clean and organized work area. Stock the pantry area before and after each shift, ensuring an adequate supply of necessary items. Food Delivery and Support: Deliver food orders to guests' tables and provide assistance to servers as needed. Support servers by clearing tables, removing trays and baskets, and assisting with general table bussing. Prioritize tasks in a fast-paced environment while maintaining composure and a friendly work attitude. General Kitchen Clean-up and Maintenance: Assist with general kitchen clean-up, including trash removal and maintaining cleanliness and hygiene standards. Perform various duties as specified by the Manager to ensure smooth kitchen operations. Cooperate with fellow workers during busy periods of service, maintaining composure and teamwork. Other Duties: Complete any additional tasks assigned by the Manager to contribute to the overall efficiency and effectiveness of the Beach Club operations. Education: High school diploma or general education degree (GED) required. One to three months of related experience and/or training is preferred. An equivalent combination of education and experience will be considered. Qualifications: Excellent attention to detail and ability to follow instructions accurately. Strong organizational skills to ensure efficient food preparation and delivery. Ability to work in a fast-paced environment while maintaining composure and a friendly attitude. Good communication and interpersonal skills to interact effectively with guests and team members. Flexibility to adapt to changing priorities and willingness to assist in various areas of the Beach Club. Commitment to maintaining cleanliness and hygiene standards in accordance with food safety regulations. Physical Requirements: • Most work tasks are performed outdoors in the natural elements. • Must be able to stand and exert well-paced mobility for up to 5+ hours in length as well as walk in the sand. • Must be able to bend, stoop, squat, and stretch to fulfill cleaning tasks. • Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously. • Must be able to lift items weighing up to 25 lbs. as needed. • Must be able to lift up to 50 lbs. if needed. • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability, and visual acuity. • Talking and hearing occur continuously in the process of communicating with guests, supervisors, and other employees. • Requires manual dexterity to use and operate all necessary equipment. EOE M/D/F/V

Food Runner

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