COOK I - KURO Job In New Jersey - Hard Rock Hotel And Casino - Casino / Gaming, Hospitality, Hotel / Resort / Lodging, Cool Jobs Career

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Company:	Hard Rock Hotel and Casino
Industry:	Casino / Gaming Hospitality Hotel / Resort / Lodging Cool Jobs
Job Type:	Full Time
Country:	United States
State/Province:	New Jersey
City:	Atlantic City
Post Date:	05/06/2024 08:08 PM
Overview Under the direction of the Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation. Responsibilities Assists the Sous Chef and Cook in quality and portion control of product. Must be flexible and able to work all kitchen areas. Promotes positive customer relations; handles guest complaints. Assist other line employees with daily responsibilities. Prepare production in accordance with established standards set by Restaurant Chef. Sees to the proper labeling, rotation, storage temperature and environment required. Strive to eliminate over-production and over-purchasing. Maintain quality inventory control of your production. Ensure that production and storage areas are maintained in accordance with city and state health department codes. Promotes positive public/employee relations at all times. Maintains a clean, safe, hazard-free work environment within area responsibility. Qualifications Minimum of Two (2) to Three (3) years of experience working in a high volume kitchen #indeedAC

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