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Company: | Entertainment Cruises |
Industry: | Food / Beverage / Wine |
Job Type: | Part-Time |
Country: | United States |
State/Province: | New York |
City: | New York |
Post Date: | 04/17/2018 07:43 AM |
Job title: Dishwasher Department: Food & Beverage FLSA status: Non-exempt Reports to: Chef, Sous Chef, or Supervisor on duty Job Summary: Inspired by our commitment to excellence, Shipmates at our Company* create unforgettable memories for our guests. The successful dishwasher efficiently cleans china and other wares, ably assists in food preparation and production, contributes to general galley operations including receiving and storing provisions, is hospitable and cordial to coworkers and guests, and acts safely and responsibly. Essential Functions:
Additional Responsibilities:
Accountabilities: The successful Dishwasher will enable professional and efficient galley operations, be favorably viewed by supervisors and peers, and be swift and effective in the execution of assigned duties. Performance will be measured by management evaluation, and peer feedback. High performers will be selected to learn new skills; compensation will reflect a shipmate's overall contribution to the operation. Job Specifications / qualifications:
*For purposes of this job description only, references to the 'Company' are to the following subsidiaries of Entertainment Cruises Inc.: Premier Yachts, Inc., Mystic Blue Cruises, Inc., Seadog Ventures, Inc., Spirit Cruises, LLC. You are employed by one of these subsidiaries, not by Entertainment Cruises Inc. |
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