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Second Cook (Summer)

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Fairmont-Hotels-And-Resorts

Employer:	Fairmont Hotels and Resorts
Job Ref:	JPL00091
Industry:	Hospitality Hotel / Resort / Lodging Cool Jobs Restaurant / Food Service Food / Beverage / Wine
Job Type:	Full Time
Country:	Canada
City:	Jasper
Post Date:	01/31/2013 09:53 PM
Second Cook Every memorable dining experience at The Fairmont Jasper Park Lodge begins behind the scenes with our culinary team"s commitment to safe, efficient operations and exceptional cuisine. As Second Cook, the care you devote to preparing each menu item will not go unnoticed by the guests who are fortunate enough to enjoy them! Hotel Overview: The Fairmont Jasper Park Lodge is surrounded by the snow capped mountains and enchanting lakes of Jasper National Park; a UNESCO designated World Heritage Site which includes the #1 Best Golf Resort in Canada by the readers of SCOREGolf Magazine, a newly redesigned Fairmont spa, 6 food and beverage outlets, and many outdoor activities which are right outside your door. No matter what time of year you visit The Fairmont Jasper Park Lodge, you can expect to be a part of "The True Rocky Mountain Experience". Summary of Responsibilities: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Reports to CDP in assigned work area Arrive at work for scheduled start time, ready to commence work with appropriate tools, uniform and in adherence to the grooming policy. Clean and maintaining all tools and equipment Wear gloves when handling food that is not to be heated enough to kill bacteria or when handling food in front of guests Able to clean, organize and maintain a work area Make decisions in aid of superior guest service and enhanced team production Control waste and spoilage in the assigned department Perform all given job tasks to set standards (while constantly seeking to Insure proper labeling, dating and storage of all items in the kitchen Insure all food produced is top quality in order to WOW our guest. . Check flavour , seasoning, texture and it"s visual appeal Adhere to all health and safety standards, guidelines and policies. Complete all given job tasks to set standards (while constantly seeking to improve) Prepare daily mis-en-place for assigned kitchen area Control waste an spoilage in assigned kitchen area Model behaviour on Fairmont"s values of Respect, Integrity, Teamwork and Empowerment Handle guest allergy concerns with appropriate care and importance Keep work area clean and organized, and set for the other Colleagues. Adhere to the hotel"s vehicle handling and safety policies while driving hotel and guest vehicles Other duties as assigned Qualifications: 2 - 3 years kitchen experience in a reputable establishment W.H.M.I.S. certification Valid Drivers Licence Trained in knife use and safety. Food safe course and understand F.I.F.O Able to read a BEO, present foods that are visually appealing Flexibility with schedule must be able to do shift work and adhere to fluctuating business levels due to a 24hr 7 day a week operation Must be responsible and able to perform with minimal supervision in a fast paced high-energy environment Self-motivated, efficient in a fast-paced environment and able to take initiative Strong communication skills with culinary team and all other departments Ability to up production levels and work output to match business levels Openness to change and understanding of empowerment and its use in turning moments into memories for our guests Understands time constraintsAttention to detail Ability to clean, organize and maintain a work area Physical Aspects of Position (include but are not limited to): Constant standing and walking throughout shift Frequent lifting and carrying up to 30 lbs Occasional kneeling, pushing, pulling Occasional ascending or descending ladders, stairs and ramps Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. APPLY TODAY: Whether you"re launching your career or seeking meaningful employment, we invite you to visit http://www.fairmontcareers.com/ to learn more about Fairmont Hotels & Resorts-and the extraordinary opportunities that exist! ABOUT FAIRMONT HOTELS & RESORTS At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations. And we know that, to offer our guests the best, we first need to offer our employees the best. That"s why you'll find exceptional work opportunities-throughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacific-as well as industry-leading training, career development, recognition and rewards. Fairmont Hotels & Resorts is a celebrated collection of hotels that includes landmark locations like London"s The Savoy, New York"s The Plaza, and Shanghai"s Fairmont Peace Hotel. Our teams are guided by values of Respect, Integrity, Teamwork and Empowerment; we employ the highest ethical and quality standards, treating all colleagues with fairness and dignity. A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award-winning Green Partnership program. An exciting future awaits!

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