* Must have at least 6 months experience in the food service industry or currently be enrolled in a culinary program.
* Must be able to stand for long periods of time
* Must be able to lift 40 pounds

Primary Responsibilities:

* General prep work will be required (cutting vegetables, fruits, meats, etc.)
* Keep work areas clean and sanitary at all times
* Follow menu specifications and serving procedures for each product; ensure correct portions of food or beverage are served
* Ensure that items are served at correct temperatures and in the proper plate presentation
* Follow safety guidelines and wear all required Personal Protective Equipment (PPE)
* Rotate all food inventory and practice FIFO (first in – first out)
* Follow all HACCP/Sanitation guidelines
* Restock hot lines
* Empty trash and detailing cleaning

Apply Directly to this Company

To apply for this position, apply directly through the company's website at Discovery Cove Employment Opportunities .

***This company prefers that all applicants come directly through their website. DO NOT apply by clicking the "Send My Profile" button above. Use the website link listed directly above to apply for this position.***